About Us
Asuncion Export was born back in 1997, as a producer, processor and exporter of fresh fruits and vegertables. Our specialization in Mangetout (Snow Peas) and Sugar Snap Peas.

About Us

Asunción Export was born, back in 1997, as a producer, processor and exporter of fresh fruits and vegetables. Our specialization is Mangetout (Snow Peas) and Sugar Snap Peas. Our farms are spread throughout Guatemalan high lands in order to diversify the environmental risks at altitudes ranging from 1700 to 2400 meters above sea level.
Our packing house “La Asunción” employs more than 300 people at our facilities, located 30 minutes away from Guatemala City International Airport. In our production centers in Guatemalan highlands, more than 1800 producers work the fields daily to deliver high quality and fresh Magetout and Sugar Snaps.
Our strong commitment to a safe and sustainable agriculture had made our fields Global GAP certified since 2002, our packing house BRC certified since 2008, and both, packing house and fields are For Life certified since 2013. Our constant search for continuous improvement has allowed us to remain certified in these standards to date. Our production window goes from early November to early May, when we supply supermarkets in the European Union and UK.

OUR MISSION

Produce and export low risk, secure, safe and legal agricultural goods. Working with responsibility during production, manipulation and exportation, so that we can supply suitable products, applying always continuous improvement to our procedures in order to reach sustainability.

OUR VISION

Consolidate us as a leading national and regional agro-export company, ensuring production and our client’s satisfaction through the supply of low risk, secure, safe and legal agricultural products, without neglecting our providers and collaborators satisfaction. All of this through an embedded system of avant-garde quality, environmental, safe and security, social and business responsibility polices.